The Ceiba lot from Huehuetenango is a community coffee, investing in sustainable sourcing to benefit a large group of small producers. The cup profile boasts of a vibrant, floral, and berry aroma. It is full of chocolate, lemon, and raspberry, with a creamy body, thanks to the specific terroir of the Huehuetenango region.
Our sourcing partner for Ceiba, Unitrade Coffee, maintains a close connection with producers and is active in improving regional coffee infrastructure. After the leaf rust epidemic several years ago, the Huehuetenango region is still recovering, and Unitrade’s support of producers has been crucial to keeping family farms in operation.