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6
Medium
Region: Cajamarca, Junin and San Martin
Altitude: 1800 meters
Process: Washed
Variety: Bourbon, Typica, Caturra, Catimor, Catuai, Castillo
Region: Western Honduras, Volcan Pacavita Reserve
Altitude: 1400-1850 meters
Variety: Lempiras, Caturra, IHCAFE 90
Producers: Silvestre Vasquez and Joel Lopez
