Akara - New York City, NY
AKARA Indian Coffee is an NYC based producer/supplier/roaster of high-grade single-origin Indian Coffee.
Their coffee is grown in the birthplace of Indian Coffee: in the tropical hills of Chikmagalur, Southern India. The Coffee has been grown, harvested, washed, roasted and packed on their own farms the same way for over 150 years. At Akara, they take pride in the way they grow their coffee. They only use sustainable methods where they don't deplete the earth and let it grow naturally. All of their Coffee crops are grown among other crops like cardamom, peppers, vanilla and teak wood giving the beans a very unique and robust taste.
They take care of the environment and the people who work on the farms as a family operated unit. India has an abundant rainfall and Akara's coffee is always shade-grown.
Akara coffee provides the boldest taste in Espresso, Lattes and drip Coffee. Their unique ground Coffee is mixed with mountain Chicory will get you addicted forever.
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